Roasted Sausage with Grapes and Onions served with Quinoa Cucumber Salad with feta, dill and mint
from $10.00
            
          Polenta with Niman Ranch Pork Shoulder Braised in Red Wine/ Beet Salad with Feta, Palisade Peaches and Mint
from $12.00
            
           
          
        
      